Baroody Pickled Shankleesh 20Oz

Baroody Pickled Shankleesh is a unique and exquisite delicacy that combines the traditional flavors of pickling with the distinct taste of shankleesh cheese. Shankleesh, a traditional Middle Eastern cheese, is known for its crumbly texture and sharp, tangy flavor. When combined with the pickling process, it creates a truly remarkable taste experience.

Each jar of Baroody Pickled Shankleesh is carefully crafted using only the finest ingredients. The shankleesh cheese is sourced from local dairy farms, ensuring its freshness and quality. The pickling brine is made with a blend of vinegar, spices, and herbs, which impart a delightful aroma and flavor to the cheese.

One of the key features of Baroody Pickled Shankleesh is its versatility. It can be enjoyed in a variety of ways, making it a perfect addition to any meal. Spread it on a slice of crusty bread for a quick and delicious snack, or use it as a topping for salads and sandwiches to add a burst of flavor. It can also be crumbled over pasta dishes or melted into omelets for a cheesy twist.

Not only does Baroody Pickled Shankleesh taste amazing, but it also offers several health benefits. Shankleesh cheese is a good source of protein and calcium, essential for maintaining strong bones and muscles. It is also rich in probiotics, which promote a healthy digestive system.

Baroody Pickled Shankleesh is packaged in a convenient 20oz jar, making it easy to store and enjoy whenever you desire. Whether you’re hosting a dinner party or simply want to elevate your everyday meals, this pickled shankleesh is sure to impress your taste buds and leave you craving for more.

So why wait? Experience the rich and tangy flavors of Baroody Pickled Shankleesh today and take your culinary adventures to new heights!

Shankleesh, also known as shinklish or shanklish, has a rich history that dates back centuries. It originated in the Levant region, which includes countries like Lebanon, Syria, and Jordan. The cheese-making process begins by combining cow’s and sheep’s milk, which gives Shankleesh its distinct taste and texture.

After the milk is blended, it is left to ferment for several hours, allowing the natural bacteria to work its magic. This fermentation process is what gives Shankleesh its tangy flavor. Once the milk has fermented, it is strained to separate the curds from the whey.

The curds are then shaped into small balls and left to dry in the sun. This drying process can take anywhere from a few days to a few weeks, depending on the desired texture. As the cheese dries, it develops a crumbly consistency, making it perfect for crumbling over salads or spreading on bread.

What sets Shankleesh apart from other cheeses is its unique flavor profile. The combination of cow’s and sheep’s milk gives it a rich and creamy taste, while the aging process adds depth and complexity. The cheese has a slightly sour and tangy flavor, with hints of nuttiness and earthiness.

Shankleesh is incredibly versatile and can be enjoyed in various ways. It is commonly used as a topping for salads, adding a burst of flavor and texture. It can also be mixed with olive oil, herbs, and spices to create a delicious dip or spread. The cheese pairs well with fresh vegetables, bread, and even grilled meats.

In addition to its delicious taste, Shankleesh also offers several health benefits. It is a good source of protein, calcium, and vitamins, making it a nutritious addition to any diet. The fermentation process also enhances the cheese’s probiotic content, promoting a healthy gut.

Whether you’re a cheese connoisseur or simply looking to explore new flavors, Shankleesh is a must-try. Its unique blend of flavors and crumbly texture make it a standout in the world of cheese. So, next time you’re craving something different, reach for a piece of Shankleesh and savor its Middle Eastern charm.

The Pickling Process

At Baroody, we take pride in our pickling process, which enhances the flavors of the shankleesh and adds a delightful tanginess. Our pickled shankleesh is made using a secret blend of spices and herbs, carefully selected to complement the natural flavors of the cheese.

The pickling process begins with the selection of the finest shankleesh cheese, which is made from a combination of cow’s and sheep’s milk. Once the cheese has been carefully crafted and aged to perfection, it is ready to undergo the pickling process.

First, the shankleesh cheese is cut into small cubes or crumbled, depending on the desired texture. These bite-sized pieces are then placed in glass jars, along with the secret blend of spices and herbs. The jars are sealed tightly to create a vacuum, ensuring that the flavors are locked in and the cheese stays fresh.

Next, the jars are carefully stored in a cool, dark place, allowing the flavors to meld together and develop over time. The pickling process can take anywhere from a few weeks to several months, depending on the desired intensity of flavor.

During this time, the shankleesh cheese absorbs the flavors of the spices and herbs, resulting in a unique and delicious taste. The tanginess of the pickling solution balances perfectly with the creamy richness of the cheese, creating a harmonious flavor profile that is truly irresistible.

Once the pickling process is complete, each jar of Baroody Pickled Shankleesh is carefully inspected to ensure its quality. The jars are then labeled and packaged, ready to be enjoyed by cheese enthusiasts around the world.

The pickling process not only adds a burst of flavor but also helps to preserve the shankleesh, ensuring that it stays fresh and delicious for longer. The acidity of the pickling solution acts as a natural preservative, preventing the growth of bacteria and extending the shelf life of the cheese.

When you open a jar of Baroody Pickled Shankleesh, you can expect to be greeted with the enticing aroma of the spices and herbs. The cheese itself will be slightly firm, with a satisfying texture that is both creamy and crumbly.

Whether enjoyed on its own, as part of a cheese platter, or incorporated into your favorite recipes, Baroody Pickled Shankleesh is a true culinary delight. Each jar is a testament to our commitment to quality and our passion for creating exceptional artisanal cheeses.

6. In Mediterranean-inspired Pasta:

Elevate your pasta dishes with the addition of pickled shankleesh. Toss cooked pasta with olive oil, garlic, cherry tomatoes, and crumbled pickled shankleesh for a burst of tangy and savory flavors. The cheese will melt slightly, coating each strand of pasta with its deliciousness.

7. In Stuffed Peppers:

Create a mouthwatering appetizer by stuffing bell peppers with a mixture of pickled shankleesh, breadcrumbs, herbs, and spices. Bake until the peppers are tender and the cheese filling is golden and bubbly. The combination of the tangy cheese and the sweet peppers will be a delightful treat for your taste buds.

8. As a Pizza Topping:

Take your homemade pizzas to the next level by adding pickled shankleesh as a topping. Its unique flavor profile will add a delicious twist to your pizza creation. Combine it with other ingredients like olives, sun-dried tomatoes, and fresh basil for a truly Mediterranean-inspired pizza experience.

9. In Savory Pastries:

Enhance the flavors of your savory pastries by incorporating pickled shankleesh into the filling. Whether you’re making turnovers, empanadas, or stuffed bread rolls, the tangy and salty cheese will add a delightful contrast to the pastry dough and other ingredients.

10. In a Quiche:

Add a twist to your quiche recipe by adding pickled shankleesh as one of the main ingredients. Its unique flavor will bring a savory and tangy element to the dish, complementing the eggs and other fillings. Serve it warm or at room temperature for a delicious brunch or lunch option.

These are just a few ideas to get you started on your culinary journey with Baroody Pickled Shankleesh. Feel free to experiment and let your creativity guide you in discovering new and exciting ways to enjoy this versatile cheese. Whether you’re a cheese lover or looking to explore new flavors, pickled shankleesh is sure to delight your taste buds and add a touch of Mediterranean flair to your meals.

5. Health Benefits:

Not only does Baroody Pickled Shankleesh taste amazing, but it also offers numerous health benefits. Shankleesh cheese is rich in protein, calcium, and probiotics, which are essential for maintaining a healthy digestive system. The pickling process further enhances the nutritional value of the cheese, making it a nutritious addition to your diet.

6. Sustainable Practices:

At Baroody, we are committed to sustainability and environmentally friendly practices. We work closely with local farmers and suppliers to ensure that our ingredients are ethically sourced and produced. Additionally, our packaging is made from recyclable materials, minimizing our impact on the environment.

7. Exceptional Customer Service:

When you choose Baroody Pickled Shankleesh, you can expect exceptional customer service. Our team is dedicated to providing a seamless and enjoyable experience from the moment you place your order to the moment you taste our delicious pickled shankleesh. We are always ready to answer any questions or address any concerns you may have.

8. Wide Range of Flavors:

Baroody offers a wide range of flavors to cater to different preferences. Whether you prefer a mild and creamy shankleesh or a bold and spicy one, we have something for everyone. Our diverse range of flavors allows you to explore and discover your favorite taste.

9. Perfect for Any Occasion:

Baroody Pickled Shankleesh is the perfect addition to any occasion. Whether you’re hosting a dinner party, enjoying a picnic in the park, or simply indulging in a solo snack, our pickled shankleesh will elevate your culinary experience. Its unique and delicious flavor profile is sure to impress your guests and leave them wanting more.

10. Commitment to Excellence:

At Baroody, we are driven by a commitment to excellence. We constantly strive to improve and innovate, ensuring that our pickled shankleesh remains at the forefront of quality and taste. Our dedication to excellence is reflected in every aspect of our product, from the ingredients we use to the care we put into every jar.

With all these reasons, it’s clear why Baroody Pickled Shankleesh is the top choice for pickled shankleesh lovers. Experience the difference today and discover why our pickled shankleesh is truly exceptional.

Order Your Jar of Baroody Pickled Shankleesh Today

Are you ready to elevate your meals with the rich and tangy flavors of Baroody Pickled Shankleesh? Order your jar today and experience the taste of the Middle East in the comfort of your own home. Whether you’re hosting a dinner party, looking for a unique gift, or simply want to treat yourself to something special, Baroody Pickled Shankleesh is the perfect choice.

Don’t miss out on this culinary delight. Place your order now and discover the magic of pickled shankleesh!

Baroody Pickled Shankleesh is handcrafted using traditional Middle Eastern methods, ensuring that each jar is filled with authentic flavors and textures. Made from a combination of tangy shankleesh cheese, aromatic spices, and a secret blend of pickling ingredients, this delicacy is a true gastronomic treasure.

When you open a jar of Baroody Pickled Shankleesh, you’ll be greeted by the enticing aroma of spices and the tangy notes of the cheese. The pickling process enhances the flavors and adds a delightful tanginess that pairs perfectly with a variety of dishes.

Whether you’re spreading it on warm pita bread, crumbling it over a fresh salad, or using it as a topping for your favorite grilled meats, Baroody Pickled Shankleesh adds a burst of flavor to any dish. Its versatility makes it a must-have ingredient in any kitchen.

Not only is Baroody Pickled Shankleesh delicious, but it is also a healthy choice. Shankleesh cheese is known for its high protein content and is a good source of calcium. The pickling process also preserves the nutritional benefits of the cheese, making it a guilt-free indulgence.

Ordering your jar of Baroody Pickled Shankleesh is quick and easy. Simply visit our website, select the quantity you desire, and proceed to checkout. We offer fast and reliable shipping, ensuring that your jar of pickled shankleesh arrives at your doorstep in perfect condition.

So why wait? Treat yourself to the exquisite flavors of Baroody Pickled Shankleesh today. Your taste buds will thank you.