Zdan Syrian Cheese

At Zdan Syrian Cheese, we take pride in the rich heritage and tradition that goes into every bite of our cheese. Our cheese-making process is steeped in centuries-old techniques that have been passed down through generations. We believe that this commitment to tradition is what sets our cheese apart from the rest.

One of the key factors that contribute to the exceptional taste of Zdan Syrian Cheese is the quality of the ingredients we use. We carefully source our milk from local farmers who prioritize the well-being and health of their cows. This ensures that our cheese is made from the freshest and highest quality milk available.

But it’s not just the ingredients that make our cheese special. Our expert cheese makers have honed their craft over years of experience, perfecting the art of cheese making. They carefully monitor every step of the process, from curdling the milk to aging the cheese, to ensure that each batch meets our high standards of excellence.

When you take a bite of Zdan Syrian Cheese, you’ll experience a symphony of flavors that dance on your palate. Our cheese has a rich and creamy texture that melts in your mouth, leaving behind a lingering, savory taste that is truly unforgettable. The combination of flavors is perfectly balanced, allowing each note to shine through without overpowering the others.

Whether you enjoy our cheese on its own, paired with a glass of wine, or incorporated into your favorite recipes, you can be confident that you are indulging in a product that is crafted with passion and care. We believe that food should be a source of joy and pleasure, and we strive to bring that experience to every customer who chooses Zdan Syrian Cheese.

So, whether you’re hosting a dinner party, looking for the perfect addition to your cheese board, or simply want to treat yourself to something special, we invite you to discover the world of Zdan Syrian Cheese. We are confident that once you taste the difference, you’ll never settle for anything less.

Our cheese making process begins with the careful selection of the milk. We only use milk from grass-fed cows because we believe that their diet contributes to the superior taste and quality of our cheese. The cows roam freely on the lush pastures of Syria, grazing on nutrient-rich grasses and herbs. This natural diet not only enhances the flavor of the milk but also ensures that our cheese is packed with essential vitamins and minerals.

Once the milk is collected, it undergoes a meticulous pasteurization process to ensure its safety and quality. We take great care to maintain the integrity of the milk while eliminating any harmful bacteria. This step is crucial in preserving the natural flavors and characteristics of the milk, which ultimately translate into the unique taste of our cheese.

After pasteurization, the milk is carefully cultured with the finest strains of bacteria. These cultures play a vital role in the cheese making process, as they contribute to the development of complex flavors and textures. Our cheese makers have mastered the art of selecting the perfect combination of cultures, allowing them to create cheeses with a wide range of flavors, from mild and creamy to sharp and tangy.

Once the cultures have been added, the milk is left to ferment. This fermentation process is what gives our cheese its distinctive taste and aroma. During fermentation, the bacteria consume the lactose in the milk, converting it into lactic acid. This acidification process not only adds flavor but also helps to preserve the cheese and extend its shelf life.

After fermentation, the curdling process begins. Rennet, a natural enzyme derived from the stomach lining of calves, is added to the milk. This enzyme causes the milk to coagulate, forming curds and whey. The curds are then carefully cut and stirred, allowing the whey to separate. This step is crucial in determining the texture of the cheese. The longer the curds are stirred, the firmer the cheese will be.

Once the whey is drained, the curds are pressed to remove any excess moisture. This pressing process helps to further develop the texture of the cheese, giving it a firm and compact structure. The duration of the pressing process varies depending on the type of cheese being made. Some cheeses require a short pressing time, while others may be pressed for several hours or even days.

After pressing, the cheese is left to age in our carefully controlled aging rooms. This is where the magic happens. During the aging process, the cheese undergoes a series of chemical and enzymatic changes that enhance its flavor and texture. The length of the aging period varies depending on the type of cheese. Some cheeses are aged for just a few weeks, while others may be aged for several months or even years.

Throughout the aging process, our cheese makers carefully monitor the temperature and humidity levels to ensure optimal conditions for the cheese to mature. They also regularly inspect and turn the cheese to ensure even aging and prevent the growth of any unwanted molds or bacteria. This meticulous attention to detail is what sets our cheese apart and makes it truly exceptional.

Finally, after months of aging, the cheese is ready to be enjoyed. Each wheel is carefully inspected and hand-wrapped in breathable cheese paper to preserve its flavor and prevent it from drying out. Our cheese is then shipped to our loyal customers, who appreciate the artistry and dedication that goes into every bite.

So, the next time you savor a piece of Zdan cheese, know that you are experiencing the culmination of centuries of cheese making tradition and craftsmanship. From the grass-fed cows to the skilled hands of our cheese makers, every step of the process is a testament to our commitment to excellence. We invite you to join us on this journey and discover the true art of cheese making.

A Variety of Flavors

Zdan Syrian Cheese offers a wide range of flavors to suit every palate. From mild and creamy to bold and tangy, there is something for everyone. Whether you prefer a classic cheese like cheddar or something more unique like our za’atar-infused cheese, we have a flavor that will satisfy your cravings.

Our cheese is also available in different forms, including blocks, slices, and spreads. This versatility makes it easy to incorporate Zdan Syrian Cheese into your favorite dishes. Whether you’re melting it on a grilled cheese sandwich, sprinkling it on a salad, or enjoying it on its own, our cheese adds a burst of flavor to any meal.

One of our most popular flavors is the smoked cheese. Made with a special blend of spices and smoked to perfection, this cheese has a rich and smoky flavor that pairs perfectly with crackers or crusty bread. It adds a unique twist to any cheese platter and is sure to impress your guests.

If you’re looking for something with a bit of a kick, our spicy jalapeno cheese is the perfect choice. Made with real jalapenos, this cheese has a spicy and tangy flavor that will awaken your taste buds. It’s great for adding a little heat to your tacos or nachos.

For those who enjoy a more subtle flavor, our garlic and herb cheese is a great option. Made with a blend of garlic, herbs, and spices, this cheese has a savory and aromatic taste that pairs well with pasta or roasted vegetables. It’s also delicious when spread on a crusty baguette.

In addition to our flavored cheeses, we also offer a selection of aged cheeses. These cheeses have been carefully aged to develop a complex and robust flavor. From sharp and tangy to nutty and sweet, our aged cheeses are perfect for cheese boards or enjoying on their own.

No matter what flavor you choose, you can be confident that Zdan Syrian Cheese is made with the highest quality ingredients and traditional Syrian cheese-making techniques. We take pride in producing cheese that is not only delicious but also authentic. So why settle for ordinary cheese when you can experience the extraordinary flavors of Zdan Syrian Cheese?

Our dedication to quality begins with the careful selection of our ingredients. We work closely with trusted suppliers who share our commitment to excellence. Our team conducts rigorous inspections and tests on every batch of ingredients to ensure they meet our high standards. This attention to detail guarantees that only the finest ingredients make their way into our cheese.

Once the ingredients arrive at our production facilities, we employ a series of strict quality control measures. Our state-of-the-art equipment and advanced technology allow us to monitor and maintain the highest levels of cleanliness and hygiene. From the moment the milk is pasteurized to the final stages of packaging, every step of the production process is closely monitored to ensure the utmost quality.

But our commitment to quality doesn’t stop there. We understand that taste and texture are just as important as the ingredients themselves. Our team of experienced cheese makers meticulously crafts each batch of Zdan Syrian Cheese to perfection. They follow traditional recipes and techniques, while also incorporating modern innovations to create a cheese that is both authentic and exceptional in taste.

In addition to our focus on quality, we are also deeply committed to sustainability. We recognize the importance of preserving our planet for future generations, and we strive to minimize our environmental impact. One way we do this is by using eco-friendly packaging materials that are recyclable and biodegradable. We also implement sustainable practices throughout our production facilities, such as energy-efficient equipment and waste reduction initiatives.

Furthermore, we actively support local farmers and communities. By sourcing our ingredients locally whenever possible, we not only ensure the freshest and highest quality products, but we also contribute to the growth and sustainability of the local economy. We believe in building strong relationships with our suppliers and partners, fostering a sense of community and collaboration.

At Zdan, quality and sustainability go hand in hand. We are dedicated to delivering a cheese that not only satisfies your taste buds but also aligns with your values. With every bite of Zdan Syrian Cheese, you can trust that you are indulging in a product that is made with the utmost care, from the finest ingredients, and with a deep respect for the environment.

At Zdan, we believe that the true essence of Syrian cheese lies in the meticulous craftsmanship and attention to detail that goes into every step of the production process. From the selection of the finest ingredients to the traditional methods used in aging and flavor development, we take pride in creating a product that is truly exceptional.

Our commitment to quality is unwavering. We source our milk from local, sustainable farms that prioritize the well-being of their animals and the environment. This ensures that our cheese is made with the freshest milk, resulting in a superior taste and texture. We also carefully select the cultures and enzymes used in the cheese-making process, ensuring that each batch is consistent and of the highest quality.

But it’s not just about the ingredients and the process. We believe that cheese is an experience, and that’s why we strive to create flavors that will transport you to the vibrant streets of Syria. From the tangy and salty notes of our Akawi cheese to the rich and nutty flavors of our Shanklish, each bite is a journey of taste and texture.

When you choose Zdan Syrian Cheese, you are not only choosing a product that is delicious, but also one that is sustainable. We are committed to reducing our carbon footprint and minimizing waste throughout our production process. From implementing energy-efficient practices to recycling and reusing materials, we are constantly looking for ways to minimize our impact on the environment.

So why settle for ordinary cheese when you can experience the Zdan difference? Elevate your culinary creations to new heights with the rich flavors, creamy textures, and authentic taste of Zdan Syrian Cheese. Whether you’re a professional chef looking to impress your guests or a home cook wanting to add a touch of sophistication to your meals, our cheese is the perfect choice.

Discover the true essence of Syrian cheese with Zdan. Experience the passion, dedication, and commitment to quality that sets us apart from the rest. Join us on a journey of taste and tradition, and let Zdan Syrian Cheese elevate your culinary experience.